Type: Broken rice
Broken: 100%
Milling degree: Sortexed
Type: Long Grain
Broken: 2% 5%, 10%, 15%, 25%
Milling Degree: Sortexed
Type: Long Grain
Broken: 2% 5%, 10%, 15%, 25%
Milling Degree: Sortexed
Type: Long Grain
Broken: 2% & 4%
Milling Degree: Sortexed
Type: Long Grain
Broken: 2% & 4%
Milling Degree: Sortexed
Type: Long Grain
Broken: 2% & 4%
Milling Degree: Sortexed
Type: Long Grain
Broken: 2% & 4%
Milling Degree: Sortexed
Type: Basmati rice
Broken: 2% & 4%
Milling degree: Sortexed
Type: Basmati rice
Broken: 2% & 4%
Milling degree: Sortexed
Type: Basmati rice
Broken: 2% & 4%
Milling degree: Sortexed
Type: Basmati rice
Broken: 2% & 4%
Milling degree: Sortexed
Type: Basmati rice
Broken: 2% & 4%
Milling degree: Sortexed
Type: Basmati rice
Broken: 2% & 4%
Milling degree: Sortexed